Serves 4 Prep 15 mins Cooking 15 mins 400g Desiree or Red Delight potatoes, peeled, cut into 4cm pieces 300g cauliflower, cut into florets 60ml (1/4 cup) skim milk, warmed 60g (1 cup) fresh white sourdough breadcrumbs 35g (1/4 cup) pecans, ...
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