Saturday, March 24, 2012

Google Alerts - cooking recipe: Nigel Slater's rabbit recipe, and white chocolate ginger crunch recipe

Google Alerts - cooking recipe
Nigel Slater's rabbit recipe, and white chocolate ginger crunch recipe
Mar 25th 2012, 01:46

It is even better cooked slowly with onions, herbs and plenty of liquid, such as wine, cider or stock. Rabbit's leanness is its downfall. That is why the meat is generally more successful when wrapped in bacon or stewed slowly with strips of pancetta, ...
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The Guardian

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